Flamingo Estate Olive Oil Trio
This is the chef's palette — three extraordinary Olive Oils that capture the full spectrum of taste: from bright and green to rich and savory, floral to fiery, and impossibly complex. Each bottle begins with our 2025 Heritage Extra Virgin Olive Oil, pressed from the year's Great Harvest — a blend prized for its vivid hue, high polyphenols, and peppery clarity. From that foundation, we layer flavor: Chile for heat, and Garlic for depth. Together, they form a collection that transforms the act of cooking into joy — an invitation to taste the entire language of flavors. Perfect for finishing dishes, drizzling over salads, or elevating everyday meals with restaurant-quality taste.
- Heritage Extra Virgin Olive Oil: The cornerstone of our collection — bright, green, and vibrantly peppery. A master blend of classic Italian varietals, celebrated for its balance of fruit and bite. Pure, essential, alive.
- Garlic Olive Oil: The ultimate flavor amplifier. We slow-infuse our Heritage Oil with heirloom Garlic for a savory, golden depth that brings warmth to everything it touches. The secret to perfect roast vegetables, pasta, and midnight eggs.
- Chile Olive Oil: Infused with sun-dried Guajillo Chiles for a hit of bright, fruity heat. The oil opens with notes of smoked Pepper and Tomato, finishing with a slow, lingering burn.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This is the chef's palette — three extraordinary Olive Oils that capture the full spectrum of taste: from bright and green to rich and savory, floral to fiery, and impossibly complex. Each bottle begins with our 2025 Heritage Extra Virgin Olive Oil, pressed from the year's Great Harvest — a blend prized for its vivid hue, high polyphenols, and peppery clarity. From that foundation, we layer flavor: Chile for heat, and Garlic for depth. Together, they form a collection that transforms the act of cooking into joy — an invitation to taste the entire language of flavors. Perfect for finishing dishes, drizzling over salads, or elevating everyday meals with restaurant-quality taste.
- Heritage Extra Virgin Olive Oil: The cornerstone of our collection — bright, green, and vibrantly peppery. A master blend of classic Italian varietals, celebrated for its balance of fruit and bite. Pure, essential, alive.
- Garlic Olive Oil: The ultimate flavor amplifier. We slow-infuse our Heritage Oil with heirloom Garlic for a savory, golden depth that brings warmth to everything it touches. The secret to perfect roast vegetables, pasta, and midnight eggs.
- Chile Olive Oil: Infused with sun-dried Guajillo Chiles for a hit of bright, fruity heat. The oil opens with notes of smoked Pepper and Tomato, finishing with a slow, lingering burn.
